2 C. flour
1/2 tsp. salt
1 tsp. baking powder
1 C. butter - room temperature
1 C. packed brown sugar
3/4 C. sugar
2 eggs
1 tsp. vanilla extract
1 1/2 C. chocolate chips
Sift together flour, salt, baking powder and set aside. Mix butter, brown sugar, and sugar until creamy. Slowly add in eggs and vanilla. Then stir in your flour mixture slowly until all in incorporated. Add in the chocolate chips.
Grease the inside of crock-pot & pour in batter.
Cover & cook on low for 3 hours.
Enjoy!!!!
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